Summer Season | May 25th - October 14

Thursday | 3pm - 9pm

Friday & Saturday | 3pm - 10pm

Sunday | 12pm - 5pm

O’Dwyer’s Menu

Appetizers

Overflowing Basket of Fries

Heaping basked of hand cut fries. Hand cut daily, twice fried to the perfect crispiness.
  $9.95

Chicken Wings

Six wings tossed in your choice of Buffalo, Teriyaki, Old Bay "Our Way", BBQ or Garlic Parm. Served with bleu cheese dressing, and carrots.
  $16.95

Spring Rolls

Mixed veggies fried in a crispy wonton wrapper. served with a Thai sweet chili sauce.
  11.95

Beer Battered Chicken Tenders

Freshly battered chicken tenders fried crispy and served with your choice of Maple Dijon Mustard, BBQ, Ranch or Tossed in a buffalo dry rub!
  16.95

Salad

Add Grilled Chicken for $7.95, Blackened Chicken for $7.95, or Salmon for $12.95 to any salad.

Caesar Salad

Crisp Romaine lettuce, parmesan cheese and croutons tossed in creamy Caesar dressing.
$  13.95

House Salad

Fresh mixed greens topped with cucumber, red onion, carrots, tomatoes, and crutons. Choice of dressings - Maple Vinaigrette (house), Blue Cheese, Ranch, and Italian.
$  12.95

Sandwiches

All sandwiches served with hand cut fries and a pickle.

Irish Corned Beef Reuben

Everyone's Favorite! Tender corned beef, sauerkraut, Swiss cheese, and thousand island dressing on toasted rye bread.
$  19.95

Steak Sambo

Shaved steak seasoned perfectly with cheddar cheese on a hoagie roll. Add mushrooms, onions, or jalapenos for $0.50 each.
$  19.95

Blackened Chicken Sandwich

Juicy Cajun spiced chicken topped with lime aioli, slaw, romaine, and pickled red onion.
$  16.95

Entrees

Fish Tacos

Your choice of fried or blackened haddock served on three flour tortillas topped with lime aioli, slaw, romaine, and picked red onion.
$  16.95

Irish Beer Battered Fish & Chips

Chef's Specialty! Fresh Haddock from Boston beer battered and fried, served with hand cut fries, coleslaw, and tartar sauce.
$  20.95

Mediterranean Salmon

Seared wild caught Salmon Filet topped with Dill Olive Tapenade, and served with Jasmin Rice.
$  26.95

Children's Menu

10 and under, please

Pasta Their Way

The Chef’s choice of pasta with tomato sauce or butter with parmesan cheese.
$  7.95

Grilled Cheese

Melted gooey American cheese, served with hand cut fries.
$  7.95

Chicken Tenders

Chicken with hand cut fries. Choice of BBQ, Ranch or Maple Dijon dipping sauce.
$  11.95

Desserts

Summit S'mores

A box containing a Hershey's Chocolate Bar, Marshmallows, and Graham Crackers. *Make it tipsy with a shot of Bailey's Irish Cream for dipping ($10.- a shot)
$  7.92

Brownie Sundae

Fresh warm brownie with a scoop of vanilla ice cream, topped with homemade whipped cream and Hershey's syrup.
$  5.95

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.